Test Details
Methodology
Thermo Fisher ImmunoCAP®
Result Turnaround Time
3 - 5 days
Turnaround time is defined as the usual number of days from the date of pickup of a specimen for testing to when the result is released to the ordering provider. In some cases, additional time should be allowed for additional confirmatory or additional reflex tests. Testing schedules may vary.
Test Includes
Barley, whole grain; corn; oat; rice; rye; wheat
Specimen Requirements
Specimen
Serum
Volume
1 mL
Container
Red-top tube or gel-barrier tube
Storage Instructions
Room temperature
Causes for Rejection
Recently administered isotopes; inadequate labeling; gross hemolysis
LOINC® Map
Order Code | Order Code Name | Order Loinc | Result Code | Result Code Name | UofM | Result LOINC |
---|---|---|---|---|---|---|
601633 | Allergen Profile, Food-Grain | 602444 | Class Description | N/A | ||
601633 | Allergen Profile, Food-Grain | 602459 | F004-IgE Wheat | kU/L | 6276-0 | |
601633 | Allergen Profile, Food-Grain | 602522 | F005-IgE Rye | kU/L | 7674-5 | |
601633 | Allergen Profile, Food-Grain | 602504 | F006-IgE Barley | kU/L | 6037-6 | |
601633 | Allergen Profile, Food-Grain | 602553 | F007-IgE Oat | kU/L | 6190-3 | |
601633 | Allergen Profile, Food-Grain | 602460 | F008-IgE Corn | kU/L | 6087-1 | |
601633 | Allergen Profile, Food-Grain | 602511 | F009-IgE Rice | kU/L | 6230-7 | |
Order Code | 601633 | |||||
Order Code Name | Allergen Profile, Food-Grain | |||||
Order Loinc | ||||||
Result Code | 602444 | |||||
Result Code Name | Class Description | |||||
UofM | ||||||
Result LOINC | N/A | |||||
Order Code | 601633 | |||||
Order Code Name | Allergen Profile, Food-Grain | |||||
Order Loinc | ||||||
Result Code | 602459 | |||||
Result Code Name | F004-IgE Wheat | |||||
UofM | kU/L | |||||
Result LOINC | 6276-0 | |||||
Order Code | 601633 | |||||
Order Code Name | Allergen Profile, Food-Grain | |||||
Order Loinc | ||||||
Result Code | 602522 | |||||
Result Code Name | F005-IgE Rye | |||||
UofM | kU/L | |||||
Result LOINC | 7674-5 | |||||
Order Code | 601633 | |||||
Order Code Name | Allergen Profile, Food-Grain | |||||
Order Loinc | ||||||
Result Code | 602504 | |||||
Result Code Name | F006-IgE Barley | |||||
UofM | kU/L | |||||
Result LOINC | 6037-6 | |||||
Order Code | 601633 | |||||
Order Code Name | Allergen Profile, Food-Grain | |||||
Order Loinc | ||||||
Result Code | 602553 | |||||
Result Code Name | F007-IgE Oat | |||||
UofM | kU/L | |||||
Result LOINC | 6190-3 | |||||
Order Code | 601633 | |||||
Order Code Name | Allergen Profile, Food-Grain | |||||
Order Loinc | ||||||
Result Code | 602460 | |||||
Result Code Name | F008-IgE Corn | |||||
UofM | kU/L | |||||
Result LOINC | 6087-1 | |||||
Order Code | 601633 | |||||
Order Code Name | Allergen Profile, Food-Grain | |||||
Order Loinc | ||||||
Result Code | 602511 | |||||
Result Code Name | F009-IgE Rice | |||||
UofM | kU/L | |||||
Result LOINC | 6230-7 |