Test Details
Methodology
Thermo Fisher ImmunoCAP®
Result Turnaround Time
3 - 5 days
Turnaround time is defined as the usual number of days from the date of pickup of a specimen for testing to when the result is released to the ordering provider. In some cases, additional time should be allowed for additional confirmatory or additional reflex tests. Testing schedules may vary.
Test Includes
Codfish; halibut; mackerel; walleye pike; salmon; trout; tuna
Specimen Requirements
Specimen
Serum
Volume
1 mL
Container
Red-top tube or gel-barrier tube
Storage Instructions
Room temperature
Causes for Rejection
Recently administered isotopes; inadequate labeling; gross hemolysis
LOINC® Map
| Order Code | Order Code Name | Order Loinc | Result Code | Result Code Name | UofM | Result LOINC |
|---|---|---|---|---|---|---|
| 601013 | Allergen Profile, Food-Fish | 602444 | Class Description | N/A | ||
| 601013 | Allergen Profile, Food-Fish | 602465 | F003-IgE Codfish | kU/L | 6082-2 | |
| 601013 | Allergen Profile, Food-Fish | 602510 | F040-IgE Tuna | kU/L | 6270-3 | |
| 601013 | Allergen Profile, Food-Fish | 602507 | F041-IgE Salmon | kU/L | 6237-2 | |
| 601013 | Allergen Profile, Food-Fish | 602725 | F050-IgE Mackerel | kU/L | 7474-0 | |
| 601013 | Allergen Profile, Food-Fish | 602523 | F204-IgE Trout | kU/L | 6268-7 | |
| 601013 | Allergen Profile, Food-Fish | 602831 | F303-IgE Halibut | kU/L | 6842-9 | |
| 601013 | Allergen Profile, Food-Fish | 602728 | F415-IgE Walleye Pike | kU/L | 7761-0 | |
| Order Code | 601013 | |||||
| Order Code Name | Allergen Profile, Food-Fish | |||||
| Order Loinc | ||||||
| Result Code | 602444 | |||||
| Result Code Name | Class Description | |||||
| UofM | ||||||
| Result LOINC | N/A | |||||
| Order Code | 601013 | |||||
| Order Code Name | Allergen Profile, Food-Fish | |||||
| Order Loinc | ||||||
| Result Code | 602465 | |||||
| Result Code Name | F003-IgE Codfish | |||||
| UofM | kU/L | |||||
| Result LOINC | 6082-2 | |||||
| Order Code | 601013 | |||||
| Order Code Name | Allergen Profile, Food-Fish | |||||
| Order Loinc | ||||||
| Result Code | 602510 | |||||
| Result Code Name | F040-IgE Tuna | |||||
| UofM | kU/L | |||||
| Result LOINC | 6270-3 | |||||
| Order Code | 601013 | |||||
| Order Code Name | Allergen Profile, Food-Fish | |||||
| Order Loinc | ||||||
| Result Code | 602507 | |||||
| Result Code Name | F041-IgE Salmon | |||||
| UofM | kU/L | |||||
| Result LOINC | 6237-2 | |||||
| Order Code | 601013 | |||||
| Order Code Name | Allergen Profile, Food-Fish | |||||
| Order Loinc | ||||||
| Result Code | 602725 | |||||
| Result Code Name | F050-IgE Mackerel | |||||
| UofM | kU/L | |||||
| Result LOINC | 7474-0 | |||||
| Order Code | 601013 | |||||
| Order Code Name | Allergen Profile, Food-Fish | |||||
| Order Loinc | ||||||
| Result Code | 602523 | |||||
| Result Code Name | F204-IgE Trout | |||||
| UofM | kU/L | |||||
| Result LOINC | 6268-7 | |||||
| Order Code | 601013 | |||||
| Order Code Name | Allergen Profile, Food-Fish | |||||
| Order Loinc | ||||||
| Result Code | 602831 | |||||
| Result Code Name | F303-IgE Halibut | |||||
| UofM | kU/L | |||||
| Result LOINC | 6842-9 | |||||
| Order Code | 601013 | |||||
| Order Code Name | Allergen Profile, Food-Fish | |||||
| Order Loinc | ||||||
| Result Code | 602728 | |||||
| Result Code Name | F415-IgE Walleye Pike | |||||
| UofM | kU/L | |||||
| Result LOINC | 7761-0 |